Linda Samuelsson is a Senior Scientist in the Food Nutrition & Health team.
Linda has PhD in chemistry from Uppsala University, Sweden. She has held positions at Gothenburg University, Sweden, University of Otago and Massey University in New Zealand before joining AgResearch in 2013.
Linda has been working in the field of metabolomics since 2004, and has expertise in both NMR and LC-MS metabolomics applied to environmental science, food science and nutrition.
Linda has published 16 peer reviewed papers and has an H-index of 10.