Bio-based products
Modified proteins from agriculture have the potential to be natural alternatives to synthetic products. We have unique capability in protein, fibre and materials science, engineering and biotechnology. This enables the development of products from agricultural bioresources that add economic value, while meeting environmental, social and cultural expectations.
With in-depth expertise in both fundamental and applied keratin and collagen research, we leverage over 50 years of experience in enabling technologies to support innovative applications in food and biomaterials.
We have developed an extensive platform spanning foundational research to industrial application. Our work drives innovation across bioactive discovery, ingredient development, high-value product formulation, and sustainable processing.